Book Seafood Restaurants in Edinburgh

Browse and book Seafood restaurants in Edinburgh, Midlothian and Central Scotland. Narrow your choice by selecting your cuisine type from the menu on the right. If you can't find the restaurant you are looking for, please try our restaurant directory for more local listings and be sure to check our eating out offers section for our latest dining out deals.

  • Seafood Restaurants in  :
  • Edinburgh
  • Midlothian
  • Central Scotland
Results 1 to 10 of 11      Next Page
A Room in Leith
Situated on Leith's waterfront in the old waiting room for the ferry to Aberdeen. Dine Al Fresco on the large floating pontoon or enjoy the view from the conservatory.

Cuisine: Scottish, Seafood, Modern
Location: 1C Dock Place, The Shore, Leith, Edinburgh, EH6 6LU [Map]

via 5pm.co.uk
A Room in the Town
Big New Town room with large mural depicting Scottish party. A fun atmosphere and the freshest food.

Cuisine: Scottish, Seafood, Modern
Location: 18 Howe Street, Edinburgh, EH3 6TG [Map]

via 5pm.co.uk
A Room in the West End
Basement restaurant below Teuchters Bar with large mural depicting Scottish party. Romantic alcoves, candle lit tables and freshest food.

Cuisine: Scottish, Seafood, Modern
Location: 26 William Street, Edinburgh, EH3 7NH [Map]

via 5pm.co.uk
Agua Restaurant
For a stylish seafood meal in the heart of Edinburgh, Agua Restaurant - located inside the Apex City Hotel, only a stones throw from the Edinburgh Castle– is a chic spot popular with fashionable local business types and seafood lovers. The swanky décor, beautifully presented dishes and plush international-hotel atmosphere all make for a relaxing nights out and sexy champagne-and-oyster style dates, and the service here is second to none. With an AA rosette under its belt, the restaurant is also renowned for its innovative menu and unique Crustacea bar. Don't miss the Oban oysters on ice with lemon wedges and a chilli and coriander dressing, and the red snapper in a pink grapefruit, lemongrass and tomato broth.

Cuisine: Seafood
Location: 61 Grassmarket, Edinburgh, EH1 2JF [Map]

via Toptable
Caciopepe
Family run restaurant specialising in both seafood and traditional Italian cuisine.

Cuisine: Italian, Seafood
Location: 87 Hanover Street, Edinburgh, EH2 1EE [Map]

via 5pm.co.uk
Café Fish
A bijou seafood restaurant and boutique wine bar, Café Fish is an eatery in the centre of Leith that delivers a sophisticated dining experience for lovers of fresh fish and good design. Located on Henderson Street, this Edinburgh restaurant is a light-filled space with old fixtures and a sharp, minimalist interior. A concrete and stainless steel bar, wooden floors, crisp white walls and exposed stone work complete the picture, and Café Fish offers a daily menu focused on fish and shellfish caught in Scottish waters: creel caught langoustines, crab, diver scallops and oysters from Kyle of Loch Alsh to name a few. Ideal for business dining and intimate tables for two at night, Café Fish attracts a chic Edinburgh crowd.

Cuisine: Seafood
Location: 60 Henderson Street, Leith, Edinburgh, EH6 6DE [Map]

via Toptable
Fishers Bistro
Fishers Bistro is a long-time favourite in Leith with views over the water. The place is small, set on a windy corner, with relentlessly nautical decor, sea blue walls, and bare wooden floors. It's smart, like a well-kept boat. Fish is probably what you'll be having here, but the fish will have been fancified, transformed. Yes, there are superb raw Loch Fyne oysters, but there are also dishes like starter of seared tuna steak with chilli and lime couscous salad, main course of roast rainbow trout with artichoke sauce and smoked oysters, and dessert of chocolate cheesecake. The wine list is heavy on good bottles with lightweight price tags, and the staff make you feel as if they care about your happiness and would like to see you again.

Cuisine: Seafood
Location: 1 The Shore, Leith, Edinburgh, EH6 6QW [Map]

via Toptable
Fishers in the City
Fishers in the City in Edinburgh’s New Town is the sister restaurant to the spectacularly popular and successful Fishers Bistro in Leith. In fact, the original Fishers Bistro was such a success that the town fathers nearly sent a delegation out to beg a branch closer to town. And here it is: Fishers in the City is a seafood restaurant of great style and quality, a smart, modern bistro with all the virtues of the original. Fish is the reason you’re here, as are superb ingredients, memorable cooking, fleet and caring service and a great atmosphere. The menu changes constantly. Try starter of oysters, the poached Lindisfarne ones if they're in season when you're on site, main course of stuffed whole sea bass with chorizo, mozzarella and olives, and dessert of chocolate truffle cake with wild berry coulis. Great staff, smart decor, relaxed ambience.

Cuisine: Seafood
Location: 58 Thistle Street, Edinburgh, EH2 1EN [Map]

via Toptable
Ondine Restaurant
Situated just off of Edinburgh's iconic Royal Mile, Ondine is an upmarket seafood restaurant that offers a chic and sophisticated fine dining experience right in the centre of town. With stunning views of Victoria Street and a slick Deco-style interior, Ondine is a luxe restaurant for serious seafood lovers. The fish are sourced responsibly, and the crowd are a well-coiffed, intelligent looking bunch with good taste and expensive shoes. At the heart of the restaurant is a 14-seater horseshoe-shaped crustacean bar serving clams, langoustines, oysters and a world-class wine list; and Roy Brett’s award-winning menu will charm anyone from your date to your boss.

Cuisine: Seafood
Location: 2 George IV Bridge, Edinburgh, EH1 1AD [Map]

via Toptable
Sweet Melindas
Sweet Melindas is an excellent seafood restaurant in the studenty area of Marchmont. The low-key shop front and dead-square space are brought alive by good lighting, white walls simply decorated with old photographs, chirpy staff and lots of diners; the place is often full to the gills. Much of the food comes from Eddie's Seafood Market next door - a fishmonger given the thumbs up by Rick Stein - every morning; that's when the kitchen decides what that day's menu will be. Recent treats include fresh crab with samphire and parmesan, and pan-fried halibut with leek and truffle risotto. There's always at least one meat and one veg starter and main. Appetites are whetted as soon as you're seated and presented with fresh homemade soda bread and tapinade. Scrummy.

Cuisine: Seafood
Location: 11 Roseneath Street, Edinburgh, EH9 1JH [Map]

via Toptable
Results 1 to 10 of 11      Next Page
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